Beef Meatballs with The Dust

How many times have you been asked to bring finger food to a party?! Here is a quick easy way to bring something they will all love. Yes Meatballs!  You can even use preformed frozen meatballs and make them taste like to made them yourself. 

• First spray your skillet with non-stick spray and set the temperature to medium heat.
• Empty the contents of your favorite meatballs into an electric skillet or frying pan. 
• Sprinkle the meatballs with The Dust (Big Tony Brown). Remember a little bit of this seasoning goes a long way, but don't be afraid to use it.
• Toss the meatballs gently to make sure they are evenly covered with non-stick and seasoning. Cover and let simmer a bit.
• After about 10 minutes, turn them over with a wooden spoon to cook evening and avoid burning.
• Depending on the packaging, it should take about 20-30 minutes if frozen to get them cook and hot to serve.

Serve the meatballs with your favorite Big Tony Brown sauce. We like the Super Spicy.

Click here to get yours!